![saumon_teriyaki_essort_import_tahiti_importation_recette_sauce saumon_teriyaki_essort_import_tahiti_importation_recette_sauce](https://www.essorimport.com/wp-content/uploads/2018/02/saumon_teriyaki_essort_import_tahiti_importation_recette_sauce.jpg)
Teriyaki Salmon
Ingredients for 4 persons
Per serving: 1445 kJ / 345 kcal
Instructions
Preparation time: 20 minutes. Marinade time: 1h
Marinate the salmon in 6 tablespoons Teriyaki marinade sauce. Cover and refrigerate for 1 hour. Then dry it, brush it with oil and put on the grill for 7 minutes on each side. While cooking, brush the salmon with Teriyaki marinade sauce. Serve with radish and ginger. Accompany with lentils or steamed apples.